by When you go to the grocery store or a market, you will come across various types of food packaging. Some foods are packaged in plastic that is tightly sealed. Others are wrapped in foil while others are packed in bags. There will also be some boxed packaged goods. Each type of food packaging has advantages and disadvantages in terms of disposal, recycling, health, and convenience.
Bottled and jarred packaged goods are well-known for their convenience, which is an important consideration in packaging. To keep these items fresh, they have been sealed in glass or plastic cans, bottles, and jars. Beverages such as water, soda, milk, and juice are the most common types of bottled and jarred packaged goods. Condiments, meats, fruits, and vegetables are among the foods packaged in bottles and jars.
What Materials Are Used in Bottled and Jarred Packaged Goods?
These goods come in a variety of packaging styles. The following are the most popular:
Bottles made of plastic and glass
Plastic bottles are the most commonly used form of packaging for jarred and bottled packaged goods. Most people prefer plastic because it is inexpensive, flexible, long-lasting, and convenient. Beverages and food are frequently stored in these bottles. Despite being a convenient option, plastic is notorious for polluting the environment. They are unsuitable for recycling because they are not renewable, so they take up the most space in our landfills.
Businesses that want to keep using bottles must switch to glass. Glass is a more environmentally friendly and versatile packaging material. It can be formed into various sizes and shapes. They can, however, easily break if not handled properly.
Glass Canisters
Glass canisters are another excellent glass option because they are recyclable, renewable, and long-lasting. They are commonly square in shape, but they are also available in a variety of thicknesses, sizes, and shapes. They all have airtight lids.
The lid keeps bacteria at bay. Furthermore, it prevents toxic chemicals from being released when food and beverages in glass canisters are microwaved or frozen. Glass jars and canisters keep your food contained, preventing contamination and spoilage.
Cardboard Packaging
Cardboard bottled and jarred packaged goods are not only less expensive than glass packaging, but they are also more environmentally friendly. They are also an excellent substitute for aluminum, plastic, and tinplate. Cardboard packaging also has low production costs, which is advantageous for companies on a tight budget.
Consider the material sustainability and limitations when using cardboard.
